![Banana Nut Loaf with Coffee Buttercream (Eggless)](http://thecrumbscompany.com/cdn/shop/products/IMG_8963-2_{width}x.jpg?v=1623563214)
Yields: 1 frosted loaf-cake
Difficulty level: Low
The baking kit will include all dry ingredients, precisely measured and ready-to-use, detailed directions, and expert baking tips.
In addition to this baking kit, you’ll need the following fresh ingredients:
- 2-3 overripe bananas,
- 2 tablespoons of lemon juice,
- 100 ml of neutral flavored oil,
- 2.5 tablespoons of milk,
- And 90 g of butter.
And the following tools:
- an oven,
- an electric mixer with a whisk attachment,
- A standard 8.5” x 4.5” loaf pan (or 7” cake pan),
- a couple of bowls and spatulas.
What does it taste like? This eggless banana-walnut loaf is soft, moist, and fluffy. The coffee buttercream frosting beautifully balances the sweetness of the loaf, lending complexity in taste and texture. Easy and fun to bake and frost, this cake is bound to delight!
Happy baking!